Sam & I are connoisseurs of many types of cuisine. The other day, we decided to try a new first: Corn Flavored Ice Cream.

Sure enough, it looked like and tasted like corn.

What goes well with corn? The answer is obvious: horse. After all, horse meat is a traditional and uniquely rare delicacy here in Fukuoka.

Of course, this is Japan, so why not raw horse?

We check it off our list of things to try. We appreciate the local cuisine, but we probably won't be opening any fast-food-horse restaurants anytime soon.